Looking for a Grill cook will to prepare and cook a variety of foods that require only a short preparation time.
May take orders from customers and serve patrons at counters or dining tables.
Cook will prepare a variety of menu items for serving line.
Prepare to order food items, following standard recipes and procedures.
Take orders from customers and cook foods requiring short preparation times, according to customer requests
Other duties as assigned by management experience or skills:
Knowledge of the proper techniques for food preparation.
Possession of good communication skills.
Knowledge of food safety and sanitation
High school education.